Frosty Vintage Cups

Frosty Vintage Cups

Print Frosty Vintage Cups Macaroon crumbs and Vintage Fruit Sauce blend with ice cream for an easy family desert in paper cups – add wooden sticks for the kids! This recipe makes 4 to 6 servings Ingredients 2 cups (1 pint) Vanilla ice cream, slightly softened ½

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Heavenly Vintage Dessert

Heavenly Vintage Dessert

Print Heavenly Vintage Dessert An easy company dessert from convenience foods – prepared cake, canned pudding, and Vintage Fruit Sauce are layered for this tasty dessert. This recipe makes 6 to 8 servings Ingredients 1 loaf Prepared angel food cake 1 can (18 oz.) Prepared vanilla pudding

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Tart ‘N Creamy Vintage Pie

Tart ‘N Creamy Vintage Pie

Print Tart ‘N Creamy Vintage Pie Add Fruit Sauce and ice cream to lemon gelatin for the creamy filling of this refreshing pie. This recipe makes One 9-inch pie Ingredients ½ cup Water ½ cup Vintage Fruit syrup 1 package (3 oz.) Lemon-flavored gelatin 2 cups (1

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Tossed Vintage Fruit Salad

Tossed Vintage Fruit Salad

Print Tossed Vintage Fruit Salad A colorful tossed fruit and onion salad made extra tasty with the Vintage Fruit Dressing. This recipe makes 6 servings Ingredients 4 cups Head lettuce, torn 1 cup Vintage Fruit, drained 2 Bananas, sliced ¼ cup Green onions, sliced ⅓ cup Vintage

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Vintage Berry Cream

Vintage Berry Cream

Print Vintage Berry Cream A unique creamy dessert as simple as combining dry gelatin, Vintage Fruit, cottage cheese, and whipped cream. Good as a salad too! This recipe makes 4 to 6 servings Ingredients 1 cup Vintage Fruit, drained 1 cup Cream-style cottage cheese 1 package (3

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Vintage Coffee Ring

Vintage Coffee Ring

Print Vintage Coffee Ring Granola and Vintage Fruit make the delicious chewy filling for this moist coffee ring. This recipe makes 1 coffee ring Ingredients 2+1/2 cups Bread Flour 2+1/4 tsp Active Dry Yeast ¼ cup Sugar ½ tsp Salt ½ cup Milk ¼ cup Water 2

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Vintage Fruit Crown

Vintage Fruit Crown

Print Vintage Fruit Crown Vintage Fruit crowns this moist, rich coffeecake – the star at your next brunch. This recipe makes One 10-inch coffeecake Ingredients 3+1/2 cups Bread Flour 4+1/2 tsp Active Dry Yeast ⅓ cup Sugar ½ tsp Salt ½ cup Milk ½ cup Water ⅓

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Vintage Fruit Dressing

Vintage Fruit Dressing

Print Vintage Fruit Dressing A delicious celery seed fruit salad dressing features the Vintage Fruit syrup. Use it on the Vintage Fruit with cottage cheese or your other favorite fruit combinations. This recipe makes 1+1/4 cup dressing Ingredients ½ cup Sugar 1 tsp Dry mustard 1 tsp

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Vintage Fruit Ice

Vintage Fruit Ice

Print Vintage Fruit Ice A quick and easy freezer dessert. Handy to do ahead. Completes a meal any time of the year. This recipe makes 4 to 6 servings Ingredients 1 cup Vintage Fruit, drained 1 TBSP Lemon juice 2 Egg whites dash Salt 1 cup Whipped

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Vintage Fruit Sauce

Vintage Fruit Sauce

Print 5.0 from 2 reviews Vintage Fruit Sauce An innovative use of yeast in fermenting favorite fruits for a sauce used on desserts, meats and many other foods. Many people prepare Vintage Fruit Sauce in decorative jars as gifts for friends. This recipe makes 2 batches of

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