Platinum Moments with Zoë FrançoisWatch video >>
At Red Star Yeast, we’re all about crafting the perfect, made-from-scratch moments – the anticipation, joy and sweet memories made in the kitchen with loved ones. We call these Platinum Moments. Baking is just as much about the process as it is the finished product. That’s why we created Platinum Yeast. It’s simple to use, and its performance is reliable. So from start to finish – and for all the made-from-scratch moments along the way – we’re here to help. As we like to say, with Platinum, it’s better baking made easy.
Let your creativity rise! Pastry chef and cookbook author Zoë François is back for another Platinum Moment. This time, we’re making four amazing breads from one simple no knead dough featuring Platinum Yeast. Boule, baguette, pain d’epi, olive fougasse – get creative and play with each, or make one and save the dough for later. The choice is yours; let’s get baking!
Whether you’re a beginner baker or seasoned pro, join us as we partner with expert yeast bakers to give you delicious and fool-proof recipes with step-by-step instructions and video tutorials. Explore the recipes below. Happy baking!
Cranberry Raspberry Star Bread
Homemade Artisan Grilled Pizza Crust
Sausage and Ricotta Grilled Pizza
Summer Salad Grilled Pizza
S’mores Grilled Pizza
Homemade Pizza Sauce
Milk Bread Honey Buns
Milk Bread Honey Bunnies
The anticipation of a new recipe. The sense of accomplishment from a flour-filled counter. The joy of sweet memories made in the kitchen with loved ones. We call these Platinum Moments.
Click on images below to learn more about our Platinum Yeast products.
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