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The Best Yeast For Home Baking
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For over a century, generations of home bakers have trusted the high quality and consistent performance of Red Star Yeast products.

Whatever you’re baking – from breads and bagels to sweet rolls and pizza – our goal is your home-baked success. So come and explore to find hundreds of no-fail recipes, expert baking tips, and everything you need to know about yeast. We are your one-stop yeast and yeast baking information source!

– RED STAR YEAST –

Product Information

We have a yeast for all of your at-home baking “kneads.” Explore our family of high-performing baker’s yeast products.

– Made with Red Star Yeast –

Trending Recipes

Experience home-baked happiness when you make our tried-and-true yeast recipes.
Gesine Prado

Platinum Moments
with Gesine Prado

Our new Platinum Moments recipe is perfect for baking with the family: Decorated Focaccia. This delicious homemade bread recipe has only 6 ingredients, and Gesine guides you through the entire bread-making process from start to finish. But that’s just the start. Your focaccia becomes a canvas for you to play with and tap into your inner artist, decorating with vegetables to create your own portrait. Bake along with us and create your own Platinum Moments!!

Watch The Video Tutorial

Dinner Rolls & Buns

Easter Bunny Brioche Rolls

These festive and cute Easter bunny rolls use a simple no-knead brioche dough. Serve them for your holiday breakfast or dinner.

More Dinner Roll Recipes

More Dinner Roll Recipes

– Yeast Baking –

Resources

No matter your baking skill level, we have a full library of yeast baking resources to help you achieve home-baked success.
Baking the World A Better Place

Baking The World A Better Place

Working together to better nourish and protect the planet.

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Let’s get social!

Follow us on Instagram at @redstaryeast for baking tips, inspiration & more!
#redstaryeast

Cowboys did WHAT with their sourdough??
It’s no joke - April 1st is also National Sourdough Bread Day! 🍞 Save 20% on bundles of our Platinum Instant Sourdough with promo code SDSPRING2025 
Giddy up, offer ends 4/21! 🤠

Clip from @gesinebp The History of Yeast which is an absolute MUST WATCH, check it out on her YouTube channel. 

#sourdoughbread #sourdoughstarter #historygram #breadmaking #redstaryeast #lesaffre #nationalsourdoughbreadday
These soft, pillowy, scrumptious bao buns filled with shredded short rib and coleslaw are everything you’ve been missing! 🙌
Our Platinum Yeast gives these buns a perfect rise and flavor, the baking soda helps with tenderizing, and the baking powder aids the yeast in leavening for when the steam hits.
Gesine uses duck fat to take the flavor to the next level. (You can substitute shortening.) And sweetened condensed milk adds just a hint of caramel to tie it all together.
Full recipe in our bio >>> @redstaryeast
Ingredients:
4 c. (480g) bread flour
1 tbs. (8g) kosher salt
1/2 tsp. baking powder
1/2 tsp. baking soda
1 c. (227g) milk (120-130°F)
1/2 c. (118g) water (120-130°F)
1/4 c. (78g) sweetened condensed milk
1/3 c. (61g) duck fat (can sub shortening)
1 package (7g) of Platinum Yeast

#steamedbuns #baobuns #yeastbread #breadrecipe #redstaryeast #lesaffre
Ain’t no party like a fermentation party. 🕺🪩

#bread #breadmaking #breadbaking #homemadebread🍞 #homebaker #redstaryeast
Happy National Baguette Day! 🥖
This is your sign to bake some authentic, crusty, chewy baguettes lathered in butter. 🫶
We’ve got the perfect baguette recipe in our profile >> @redstaryeast 

#baguette #baguettes #breadandbutter #redstaryeast #bakingtime #springbaking #lesaffre #artisanbread #crustybread
Not all of us are meant to be influencers. 🤦‍♂️
These bao buns by @gesinebp are the absolutely incredible. Pillowy, soft and tender steamed buns filled with delicious braised short ribs and a slightly spicy vinegar coleslaw to balance it out. 
Recipe link in our bio >>> @redstaryeast 

Ingredients:
4 cups (480g) bread flour
1 tablespoon (8g) kosher salt
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 cup (227g) milk (120-130°F)
1/2 cup (118g) water (120-130°F)
1/4 cup (78g) sweetened condensed milk
1/3 cup (61g) duck fat (can sub with shortening)
1 package (7g) of Platinum Yeast
Watching our yeast bloom never gets old. 😍
#breadbaking #bakingwithyeast #hozieryell #breadmaking