Gluten Free Apple Walnut Baked Doughnuts

Gluten Free Apple Walnut Baked Doughnuts

Print Gluten Free Apple Walnut Baked Doughnuts Studded with apples and walnuts, then topped with a cinnamon-sugar mixture, these homemade gluten-free doughnuts are the perfect fall treat! Yield: 12 doughnuts Ingredients For the doughnuts: 2 cups gluten-free all-purpose flour 1 package (2¼ tsp, ¼oz, 7g) RED STAR Quick·Rise

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Key Lime Doughnuts

Key Lime Doughnuts

Print Key Lime Doughnuts Crisp, fluffy, yeasted doughnuts filled with a tart key lime curd and topped with a sugary sweet glaze. The perfect balance of tart and sweet, these are fun to make and a delicious, decadent treat! Yield: 2 dozen doughnuts Ingredients For the dough: 1½

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Maple Vanilla Cream Stuffed Chai Doughnuts

Maple Vanilla Cream Stuffed Chai Doughnuts

Print Maple Vanilla Cream Stuffed Chai Doughnuts There is nothing better for a weekend breakfast than fluffy chai-spiced yeast doughnuts filled with a homemade maple vanilla bean cream. Make these easy doughnuts for a fun kitchen project! Yield: 12-15 doughnuts Ingredients For the cream filling: 3 egg yolks

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Cinnamon Sugar Malasadas (Hawaiian Doughnuts)

Cinnamon Sugar Malasadas (Hawaiian Doughnuts)

  Print Cinnamon Sugar Malasadas Easy, fun-to-make Hawaiian doughnuts made with a rich buttery dough, served hot from the fryer rolled in cinnamon sugar. Yield: 24 malasadas Ingredients For the doughnuts: 5 cups bread flour ⅓ cup sugar 2 packages (4½ tsp, ½oz, 14g) RED STAR Quick∙Rise Yeast

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Pumpkin Spice Sugared Doughnuts

Pumpkin Spice Sugared Doughnuts

  Print Pumpkin Spice Sugared Doughnuts These Pumpkin Spice Sugared Doughnuts are soft on the inside, golden brown and crunchy on the outside, and have a sugary pumpkin spice coating. Yield: 9-10 doughnuts Ingredients For the doughnuts: 1 package (2¼ tsp, ¼oz, 7g) RED STAR Quick∙Rise Yeast 1½

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Baked Brown Butter Beignets

Baked Brown Butter Beignets

Print 5.0 from 2 reviews Baked Brown Butter Beignets Nothing can compare to soft baked brown butter beignets topped with a sweet orange brown butter glaze. There’s big flavor in these bite-sized treats! Yield: 16 beignets Ingredients For the beignets: 8 Tbsp unsalted butter ¾ cups warm water

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Batterway Drop Doughnuts

Batterway Drop Doughnuts

Print 5.0 from 1 reviews Batterway Drop Doughnuts Easy, no knead bite-sized fried yeast doughnuts. Yield: 4 dozen doughnut holes Ingredients One package (2¼ tsp, ¼oz, 7g) RED STAR Active Dry Yeast ½ cup water ¾ cup milk ¼ cup sugar 1 tsp salt ⅓ cup shortening, softened

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