Recipes > Bread Machine Gluten Free Fine Dinner Rolls Find A Store Bread Machine Gluten Free Fine Dinner Rolls Gluten-free dinner roll recipe that is easy to make and perfect for every day or special occasions. Yield 12 dinner rolls Print Recipe Pin Recipe 2 Reviews Ingredients1 1/4 cups water3 large eggs3 tablespoons vegetable oil3 tablespoons honeyDry Mixture1 1/2 cups garfava bean flour1/3 cup rice flour2/3 cup tapioca flour1/2 cup cornstarch1 tablespoon xanthan gum1 1/2 teaspoons salt1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast InstructionsPrepare pan: Grease a 12 cup muffin pan; set aside.Have all ingredients at room temperature. Combine water, eggs, oil and honey; pour into baking pan. Thoroughly blend dry ingredients in a mixing bowl. Add to liquid ingredients in the baking pan.Select the DOUGH cycle, but stop the machine as soon as the mixing is done; do not allow dough to rise in the machine. Spoon batter into prepared muffin cups; allow to rise approximately 30 minutes. Preheat oven to 375°F.Bake for 15 minutes; until tops are golden brown. Serve warm. NotesGet Traditional Bread Making Method here. Did you make this recipe? We want to see it! Tag @redstaryeast and use hashtag #redstaryeast