Print Cinnamon-Swirled Banana Bread This is banana bread like you’ve never seen it. Fantastically fluffy with a boost from Platinum Yeast, this lofty loaf bread receives a hearty addition of whole wheat flour and a touch of sweetness from mashed banana, both of which are complemented by
Read more →Print Country Loaf A classic French country bread gets shaped into a boule and baked in a Dutch oven for home baking ease. Made with both bread flour and whole wheat flour for texture, it boasts a crusty exterior and moist interior. Watch video below for shaping
Read more →Print Platinum Instant Sourdough Whole Wheat Challah Not just for Jewish holidays, challah is a showstopper at any dinner table. This traditional braided loaf is enriched with butter and is 50% whole wheat, making it a healthier choice and increasing it’s nutty complexity. Yield: 2 braided loaves Ingredients
Read more →Print Whole Wheat Honey Oat Flax Bread Fall in love with this whole wheat honey oat flax bread recipe. It’s the perfect bread for sandwiches, or by itself with a little bit of butter and a drizzle of honey. This bread has a wonderful subtle sweetness and
Read more →Print Seeded Sprouted Wheat Loaf A touch of honey and a medley of pumpkin, flax, sesame, and poppy seeds make for a nutrient-dense, wholesome bread that’s ready to be used for sandwiches, breakfast items, and more. See recipe video below. Yield: 1 (8½x4½-inch) loaf Ingredients 2 cups (240
Read more →Print 4.7 from 3 reviews Platinum Instant Sourdough Stone-Ground Whole Wheat Bread Perfect for sandwiches or snacking, this whole wheat bread is packed with plenty of Parmesan and sun-dried tomatoes for a cheesy and salty punch. See video below. Yield: 1 boule Ingredients 3½ cups (445 grams) stone-ground
Read more →Print Vegan Whole Wheat Bread A vegan whole wheat bread recipe that is easy, quick, and results in the FLUFFIEST wheat bread! This bread is hearty and fluffy, the BEST. Yield: 1 loaf Ingredients ¾ cup almond milk (warmed to 110-115°F – warm, but not too hot to
Read more →Print 4.5 from 2 reviews Honey Wheat Bread (+video) If you’re looking for a simple homemade bread with wholesome ingredients, this is it. It uses a combination of whole wheat and white flour, and is sweetened with honey. Yield: 2 loaves Ingredients 2 cups warm milk (115-120°F) ¼
Read more →Print Healthy Mini Soft Pretzels This recipe yields a much healthier version of my favorite baseball and shopping mall snacks… But they’re still just as delicious! Soft on the inside, that lovely brown crust on the outside, and a bright pop from the coarse sea salt. Truly
Read more →Print Cherry (Vegan) Cinnamon Rolls Cherry cinnamon rolls with the fluffiest rolls and a tart cherry filling! Baked until golden brown and topped with an EASY powered sugar frosting. Yield: 8 cinnamon rolls Ingredients For the dough: 1 cup non-dairy milk 1 package (2¼ tsp, ¼oz, 7g) RED
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