A Tradition in Family Baking

Archive for the Whole-Grain & Healthy Category

Healthy Mini Soft Pretzels

Healthy Mini Soft Pretzels

Print Healthy Mini Soft Pretzels This recipe yields a much healthier version of my favorite baseball and shopping mall snacks… But they’re still just as delicious! Soft on the inside, that lovely brown crust on the outside, and a bright pop from the coarse sea salt. Truly

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Cherry Cinnamon Rolls

Cherry Cinnamon Rolls

Print Cherry (Vegan) Cinnamon Rolls Cherry cinnamon rolls with the fluffiest rolls and a tart cherry filling! Baked until golden brown and topped with an EASY powered sugar frosting. Yield: 8 cinnamon rolls Ingredients For the dough: 1 cup non-dairy milk 1 package (2¼ tsp, ¼oz, 7g) RED

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Slow Cooker Whole Wheat Dinner Rolls

Slow Cooker Whole Wheat Dinner Rolls

Print Slow Cooker Whole Wheat Dinner Rolls Perfect for your next family dinner, these whole wheat dinner rolls are going to free up your oven, because they’re made in a slow cooker! Everyone will love these delicious hearty whole wheat dinner rolls with a wonderful flavorful, and

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Honey Whole Wheat Dinner Rolls

Honey Whole Wheat Dinner Rolls

Honey Whole Wheat Dinner Rolls Author: Sally McKenney Quinn Baking a batch of whole wheat rolls that’s both soft and flavorful feels like winning the lottery. Or at least winning dinner time. But what normally results in hockey puck status can finally grace our dinner tables proudly.

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Healthy Mini Whole Wheat Bagels

Healthy Mini Whole Wheat Bagels

Print Healthy Mini Whole Wheat Bagels These homemade bagels are soft and chewy on the inside, and have a nice crisp crust on the outside. Serve plain, or with your favorite cream cheese or jam. Yield: 18 mini bagels Ingredients ¾ cup (180mL) warm tap water (about 100-110°F)

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45 Minute Herbed Wheat Cloverleaf Rolls

45 Minute Herbed Wheat Cloverleaf Rolls

Print 45 Minute Herbed Wheat Cloverleaf Rolls These Herbed Wheat Cloverleaf Rolls are perfectly light and fluffy while only taking 45 minutes to make from start to finish! A light, savory herb flavor gives these dinner rolls a unique flavor perfect for pairing with soups, chicken, and,

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Bulgar Wheat Apple Cider Walnut Bread

Bulgar Wheat Apple Cider Walnut Bread

Print Bulgar Wheat Apple Cider Walnut Bread Hearty and dense sandwich bread using Bulgar wheat and filled with flavors of fall with apple cider and walnuts. Yield: One (9×5-inch) loaf Ingredients ⅜ cup Bulgar wheat ½ cup boiling apple cider 1 ¼ cups cold apple cider 1 package

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Four Grain English Muffins

Four Grain English Muffins

Print Four Grain English Muffins Homemade English muffins filled with nooks and crannies, perfect for holding butter & jam. Yield: 16 English muffins Ingredients 4 to 4 ½ cups all-purpose flour 1 package (2¼ tsp, ¼oz, 7g) RED STAR Platinum Superior Baking Yeast ½ cup whole wheat flour

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Vegan Yeast Biscuits

Vegan Yeast Biscuits

Print Vegan Yeast Biscuits Vegan yeast biscuits are a fast and easy way to get to perfect biscuits in no time! Yield: 12 biscuits Ingredients 1 cup almond milk 1 tsp lemon juice 1 package (2¼ tsp, ¼oz, 7g) RED STAR Active Dry Yeast ¼ cup warm tap

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Healthy Pumpkin Spice Latte Cinnamon Rolls

Healthy Pumpkin Spice Latte Cinnamon Rolls

Print 5.0 from 1 reviews Healthy Pumpkin Spice Latte Cinnamon Rolls These cinnamon rolls taste like the iconic autumn drink! Tender pumpkin dough flavored with coffee and filled with gooey cinnamon spirals—what’s not to love?? It basically tastes like a big cozy bear hug for breakfast, but

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