Milk Bread Honey Buns

Milk Bread Honey Buns

Milk Bread Honey Buns Author: Gesine Prado These honey buns are extra special because the tangzhong makes them super light, fluffy and tender. Tangzhong is a Japanese technique that simply involves cooking a mixture of flour, water and milk to create a paste that is later added

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Homemade Garlic Knots

Homemade Garlic Knots

Homemade Garlic Knots Author: Sally McKenney Quinn These homemade garlic knots are extra soft and fluffy, made from my favorite 6 ingredient pizza dough, and are topped with flavorful garlic herb butter before AND after baking. Shaping is a breeze with my video tutorial and step-by-step pictures for visual help. 

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Feta Cheese Rolls

Feta Cheese Rolls

Print Feta Cheese Rolls Platinum Yeast helps this savory wonder achieve its superior fluffy rise, making it the perfect pillowy bed for the aromatic Feta Cheese Filling. Yield: 12 rolls Ingredients 3¾ cups (469 grams) plus 1 tablespoon (8 grams) all-purpose flour, divided 2 tablespoons (24 grams) granulated

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Pull-Apart Rolls

Pull-Apart Rolls

Print Pull-Apart Rolls Peppery, freshly grated Comté cheese and Caramelized Shallots team up for a flavor blowout in these hearty rolls. This method is a cinch. Throw these Pull-Apart Rolls on a platter, and watch everyone tear off their own piece of pillowy perfection. Yield: 24 rolls Ingredients

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Homestyle Pepperoni Rolls

Homestyle Pepperoni Rolls

Print Homestyle Pepperoni Rolls These homemade rolls are filled with spicy pepperoni and creamy cheese and will take you right back to the beautiful state of West Virginia! Yield: 8 rolls Ingredients 1½ cups whole milk 3 Tbsp unsalted butter 4 tsp sugar 1 package (1/4 oz, 7g,

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Homemade Dinner Rolls

Homemade Dinner Rolls

Homemade Dinner Rolls Author: Sally McKenney Quinn Let’s learn how to make perfect homemade dinner rolls! This recipe produces soft and flavorful classic dinner rolls and it all starts with a straightforward 7 ingredient dough. Here are the basic steps: Make the dough.  Knead the dough. 1st

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