Apple Cinnamon Rolls with Caramel Icing Author: Sally McKenney Quinn Like clockwork, my cinnamon roll cravings become pretty intense in September. Greeting us all at the corner of comfort food and calorie-laden are APPLE CINNAMON ROLLS drowning in caramel icing. Move over every other type of cinnamon
Read more →Print 5.0 from 1 reviews Healthy Pumpkin Spice Latte Cinnamon Rolls These cinnamon rolls taste like the iconic autumn drink! Tender pumpkin dough flavored with coffee and filled with gooey cinnamon spirals—what’s not to love?? It basically tastes like a big cozy bear hug for breakfast, but
Read more →Print Strawberry Rhubarb Streusel Bread (+ video) Strawberry Rhubarb Streusel Bread is a sweet, soft bread made with jam so you can enjoy the delicious combination of strawberries with a hint of rhubarb all year long! Yield: 1 loaf Ingredients For the dough: 3 ¾ cups bread flour
Read more →Print Gluten Free Grilled Flatbread This grilled gluten free flatbread is simple and makes the perfect base for any summer toppings. Yield: 4 flatbreads Ingredients For the dough: 1½ tsp RED STAR Quick·Rise Yeast 1 cup warm water (110-115°F) 1 pinch sugar 1 Tbsp olive oil 1 cup
Read more →Print 5.0 from 1 reviews Blueberry English Muffin Bread With the classic crusty outside and the soft, chewy inside, this Blueberry English Muffin Bread is sweetened with maple syrup and is bursting with fresh blueberries and cinnamon! Soon to become your new morning favorite! Yield: One 9×5-inch loaf
Read more →Cheesy Herb Burger Buns Author: Annalise Sandberg It’s burger season! It’s time to fire up the grill and let our wildest burger dreams come true. We all love to pile our burgers high with all sorts of fun and delicious toppings, but too often we overlook the
Read more →Unbelievable Orange Sweet Rolls Author: Sally McKenney Quinn There are many ways to make cinnamon rolls, but have you ever made orange cinnamon rolls? And, if so, have you ever made orange cinnamon rolls that are this simple? I call this my shortcut cinnamon roll dough. By
Read more →Print Vegan Onion and Herbs Bagels Make brunch even better with a batch of vegan homemade savory bagels! Top with your favorite cream cheese spread. Yield: 8 bagels Ingredients 1½ cups warm water, 110-115°F 1 Tbsp sugar 1 package (2¼ tsp, ¼oz, 7g) RED STAR Quick·Rise Yeast 4½
Read more →Print Gluten Free Lemon Bundt Cake This delicious yeasted cake is tender and moist. It makes the perfect breakfast, snack or sweet dessert. Decorate with colorful berries or a dollop of whipped cream. Yield: 1 bundt cake Ingredients For the cake: ¾ cup butter 1¼ cups milk, divided
Read more →Cranberry Citrus Cream Cheese Sweet Rolls Author: Barbara Schieving These Cranberry Citrus Cream Cheese Sweet Rolls start with a rich, buttery yeast roll dough that’s filled with citrus sugar and tart cranberries, then topped with a creamy orange cream cheese topping. Topping the rolls with more citrus
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