Print 5.0 from 1 reviews Batterway Coffee Cake This simple no knead coffee cake is a must for your brunch table. Yield: 1 large or 2 small coffee cakes Ingredients 3½ cups all-purpose flour ⅓ cup granulated sugar ½ tsp salt ¼ cup shortening, soft 1 orange or
Read more →Print Batterway Corn Muffins A delicious version of corn bread – pairs perfectly with a bowl of chili or soup! Yield: 12 large muffins Ingredients 2 cups bread flour ½ cup cornmeal 2 Tbsp sugar ½ tsp salt 3 Tbsp shortening or butter, soft ¼ tsp oregano
Read more →Print Batterway Crispies Yield: 18 crispies Ingredients 2 TBSP sugar ½ tsp salt ½ tsp nutmeg 2¼ cups all-purposer 3 TBSP shortening, softened ¾ cup water 1 package (2¼ tsp) RED STAR Active Dry Yeast 1 large egg 2 TBSP Butter Sugar-mixture ¾ cup Sugar ¼ cup Brown
Read more →Print 5.0 from 1 reviews Batterway Dill Rolls Serve these rolls warm to share the tantalizing aroma of dill and onion. Yield: 18 rolls Ingredients For the dough: 2½ cup all-purpose flour 2 packages (4½ tsp) RED STAR Active Dry Yeast 2 Tbsp sugar 1 Tbsp instant minced
Read more →Print Batterway Hot Cross Buns Yield: 2½ dozen buns Ingredients For the dough: 3¾ cups bread flour ½ cup sugar 1 tsp salt ¾ tsp cinnamon Shredded rind of 1 lemon ¼ cup shortening, soft 1¼ cups water 2 packages (4½ tsp) RED STAR Active Dry Yeast 2
Read more →Print 5.0 from 2 reviews Batterway (No Knead) Oatmeal Bread A fluffy and tender no knead bread that both bread-baking beginners and aficionados will adore. Molasses and oats add rich, complex flavor. Yield: 1 loaf Ingredients 2¾ cups bread flour ½ cup quick rolled oats 2 tsp
Read more →Print Batterway Raisin Bread Yield: 2 loaves Ingredients 7 cups bread flour ⅔ cup sugar 2 tsp salt 1 tsp ginger 6 TBSP shortening, soft 2½ cups water 2 packages (4½ tsp) RED STAR Active Dry Yeast 2 eggs, large 1 cup raisins Instructions Have water at 110°-115°F
Read more →Print 5.0 from 1 reviews Batterway Rye Bread An easy no-knead rye bread that’s full of flavor! Yield: 2 loaves Ingredients 1 to 2 Tbsp caraway 5 cups bread flour 1 Tbsp salt 2 cups rye flour ¼ cup shortening, soft 2¾ cups water 2 packages (4½ tsp,
Read more →Print Batterway Spice Puffs Similar to doughnut holes, but they are baked, not fried! Paired with some fresh fruit, they are a great addition to a weekend brunch. Yield: 2½ dozen puffs Ingredients For the dough: 2 packages (4½ tsp, ½oz, 14g) RED STAR Active Dry Yeast ½
Read more →Print 4.0 from 1 reviews Batterway White Rolls A quick no-knead dinner roll that will add homemade goodness to any meal. Yield: 18 3-inch rolls Ingredients 3¾ cups bread flour ¼ cup sugar 1½ tsp salt ⅓ cup shortening 1½ cups water (120-130°F, very warm tap water,
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