Finnish Easter Bread

Finnish Easter Bread

Print 5.0 from 1 reviews Finnish Easter Bread A wonderful “old world” bread, rich enough to serve as dessert. To serve as dessert, spoon Cream Cheese Topping over slices of warm or cold bread. This recipe makes 1 loaf Ingredients 2+1/2 to 3 cups Bread Flour 4+1/2

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Finnish Pulla

Finnish Pulla

Print Finnish Pulla A must on the Finnish coffee table! So light and delicious, the cardamom flavored slices are traditionally served unbuttered. Yield: 3 braided loaves Ingredients 20 cardamom pods (1 tsp crushed) OR 1 tsp ground cardamom 6½ to 7 cups bread flour 4½ tsp (2 packages)

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