Print 4.3 from 4 reviews Bear Claws and Bear Paws These bear claws and bear paws are made with a tender, rich dough and filled with a luscious and sweet almond filling. Making homemade breakfast pastries may be a bit time consuming, but the results are oh
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Print Lemon Roll Wreath with Gorgonzola Dip (video) Fluffy lemon yeast rolls shaped in a wreath with a hot Gorgonzola cheese dip – all baked together for a quick and easy appetizer. Yield: 12 rolls / 6 servings Ingredients For the rolls: 1 package (2¼ tsp, ¼oz, 7g)
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Print Orange Cheesecake Lattice Bread This sweet bread has a hint of cinnamon in the dough and a sweet, rich cream cheese center any cheesecake fan is going to go nuts over! Yield: 1 loaf Ingredients For the dough: 3 Tbsp granulated sugar ½ tsp cinnamon 1 tsp
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Print Chocolate Cinnamon Twists (+ video) A chocolaty twist on cinnamon rolls. These are fun to make (and eat!) with the whole family! Yield: 12 twists Ingredients For the dough: 3½ cups of unbleached all-purpose flour ½ tsp salt (I used Alaea Hawaiian Sea Salt) ¼ cup granulated
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Print 4.5 from 2 reviews Orange Cardamom Braided Bread Impress your friends, family and neighbors with this beautiful Orange Cardamom Braided Bread. Garnish with fresh cranberries and fresh orange slices for the holidays. Yield: 1 large, or 2 small braided loaves Ingredients For the dough: ¾ cup milk,
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Cinnamon Roll Christmas Tree Author: Annalise Sandberg What is your Christmas morning breakfast tradition? This is the first year we’ll enjoy the holiday in our own home in years and I’m excited to finally start a new tradition with my family. Cinnamon rolls are currently at the
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Braided Rum Raisin Bread Author: Tessa Arias This Rum Raisin Bread is beautifully braided and loaded with comforting flavors, making it perfect for the holiday season. A super impressive recipe, but surprisingly achievable! (Scroll down for full recipe) Rum raisin will always remind me of my
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Eggnog Glazed Gingerbread Coffee Cake Author: Jessica Tuttle The holiday season is in full swing! The oven is on almost every day, Christmas music is playing, and decorations are up! With the arrival of the holidays comes some of my favorite flavors. Peppermint, eggnog, and, of course,
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Print Cinnamon Bun Loaf This elegant bread crosses the flavor of a cinnamon roll with that of a sticky bun. Yield: 1 loaf Ingredients For the dough: 1 cup (8 ounces) lukewarm water 3 cups (12¾ ounces) King Arthur Unbleached All-Purpose Flour 6 tablespoons (3 ounces) unsalted butter,
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Print Almond Streusel Sweet Rolls These sweet rolls feature a brown sugar-almond paste filling and streusel topping for a scrumptious fall breakfast! Yield: 18 sweet rolls Ingredients For the dough: 3½ cups (490 g) all-purpose flour, divided 1 package (2¼ tsp, ¼oz, 7g) RED STAR Platinum Superior Baking
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