Print 4.0 from 1 reviews Meyer Lemon Danish Braid Flaky and light, this sweet yeasted bread bakes up golden and fluffy with a blissful cream cheese-Meyer lemon curd filling. Assemble ahead and bake in the morning for a scrumptious breakfast treat! Yield: 14 servings Ingredients For the sponge:
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Print Chocolate Chunk Coffee Cake Muffins Studded with chunks of chocolate & walnuts and topped with a cinnamon-streusel topping, these delightfully delicious muffins are an amazing treat for breakfast, brunch or snacking. Yield: 12 muffins Ingredients For the muffins: 1½ cup all-purpose flour 1 package (2¼ tsp, ¼oz,
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Print Almond Yeast Cake A tasty marriage of yellow cake, almonds and yeast, this light and delightful dessert is a fun twist on a classic Bundt cake. Yield: One 10-inch Bundt cake Ingredients 1 pkg (2-layer size) yellow cake mix 2¼ tsp (one package) RED STAR Active Dry
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Print Nutty Honey Rolls Flavored with vanilla and cinnamon and sweetened with honey, these honey rolls will be a new favorite treat. Brush them with honey and sprinkle chopped nuts of top for a little crunch. Yield: 10 rolls Ingredients 4 cups all-purpose flour ½ cup lukewarm milk
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Print White Chocolate Caramel Gingerbread Brioche Rolls Tender, buttery gingerbread brioche rolls stuffed with gooey white chocolate and caramel! Yield: 12 rolls Ingredients For the rolls: 3½ cups all-purpose flour 1 tsp salt 1 package (2¼ tsp, ¼oz, 7g) RED STAR Platinum Superior Baking Yeast 2 tsp ginger
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Print 5.0 from 1 reviews Carrot Cake Cinnamon Rolls Carrot Cake Cinnamon Rolls are a delicious twist on a classic breakfast treat. Loaded with actual carrot cake mix, rum soaked raisins, and slathered in cream cheese frosting these cinnamon rolls will be sure to get your morning
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Print Brioche Monkey Bread – Bread Pudding Rich brioche monkey bread turned into sinfully delicious bread pudding topped with an ooey-gooey pecan toffee sauce. As good as it sounds! Yield: 1 loaf bread pudding Ingredients Bread Pudding ½ batch Monkey Bread Brioche (recipe follows) 1¼ cup heavy cream
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Print Whole Wheat Apple Cinnamon Knots A wholesome twist on a timeless classic – cinnamon knots upgraded with apples and whole wheat flour. Yield: 18 knots Ingredients For the dough: ½ cup apple cider ½ cup water 1 package (2¼ tsp, ¼oz, 7g) RED STAR Platinum Superior Baking
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Print Raisin-Filled Holiday Ring A festive holiday bread. A “crown” of dough tops a raisin-filled ring. Yield: 1 coffee cake Ingredients Dough 3 to 3½ cups all-purpose flour 2 packages (4½ tsp) RED STAR Platinum Yeast 1 tsp salt ⅓ cup sugar ¼ cup milk ½ cup water
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Print 3.0 from 1 reviews Banana Bread Cinnamon Rolls These cinnamon rolls are light, chewy and delicate with an amazingly yeasty taste. It’s a taste of home you can have anytime. Yield: 12-18 rolls Ingredients For the dough: 1 cup whole milk ½ cup brown sugar, dark 1½
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