Easy Tomato Basil Bread

Easy Tomato Basil Bread

Print 4.0 from 1 reviews Easy Tomato Basil Bread Imagine this bread with a vegetable pasta salad or as a pepperoni and cheese sandwich – toasted! Yield: 1 loaf Ingredients 2 cups tomato-basil flavored spaghetti sauce 2 Tbsp grated Parmesan cheese 3-4 cups bread flour* 1 package (2¼

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Braided Italian Bread

Braided Italian Bread

Print 5.0 from 1 reviews Braided Italian Bread This Braided Italian Bread is made with a Biga starter. It’s braided and has a sesame seed encrusted outside and soft inside. Yield: 1 loaf Ingredients For the biga starter ¾ cup all-purpose flour ½ cup warm water (120-130°F) ¼

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Fiesta Corn Bread

Fiesta Corn Bread

Print Fiesta Corn Bread A compliment to any South of the Border entrée. Yield: 1 loaf Ingredients Medium Loaf (1½ lb bread machine) ½ cup, plus 1 Tbsp water ¾ cup evaporated milk 2 Tbsp oil 3 cups bread flour ⅓ cup corn meal 2 Tbsp sugar 1½

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Santa Head Bread

Santa Head Bread

Print Santa Head Bread Sculpted and shaped bread loaves can be a lot of fun to make, and even more fun to present at the table. This Santa head looks complicated, but it’s actually pretty easy, and it’s also very forgiving – you can change and adjust

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Skillet Pita Bread

Skillet Pita Bread

Print 5.0 from 1 reviews Skillet Pita Bread Thinking of trying some homemade pitas but feeling intimidated? No worries with this recipe. It’s simple! Most of the time involved is hands-off while the dough is rising, and the pitas are cooked quickly in a hot skillet. Yield: 8

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Holiday Stuffing

Holiday Stuffing

Print Holiday Stuffing A no-fuss homemade crusty bread makes this stuffing recipe the star at any Thanksgiving table. Full of flavor and texture this simple stuffing will be your go-to side year after year. Yield: One 9×13-inch pan of stuffing Ingredients For the crusty bread: 3 cups all-purpose

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90-Minute Buttercrust Bread

90-Minute Buttercrust Bread

Print 4.9 from 16 reviews 90-Minute Buttercrust Bread A traditional, basic white bread made easy by a streamlined method. Made special with butter in the bread and on top too! Yield: 2 loaves Ingredients 5½ to 6 cups bread flour 2 packages (4½ tsp) RED STAR Platinum Yeast

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Corn Cheddar Bubble Loaf

Corn Cheddar Bubble Loaf

Print Corn Cheddar Bubble Loaf A marvelous pull-apart bubble loaf that can be made the day before, refrigerated overnight and baked before serving. Great for summer barbecues or serve with hearty winter soups. Yield: One 10-inch bubble loaf Ingredients 4¾ to 5¼ cups all-purpose flour 2 packages (4½

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