Braided Challah

Braided Challah

Print Braided Challah Great for sharing with family and friends, this braided celebration bread turns a stunning golden-brown color when baked, making it an ideal centerpiece for any table—and it tastes even better than it looks. Yield: 2 (1-pound) loaves Ingredients 6 tablespoons (90 grams) lukewarm water (88°F/31°C)

Read more

Platinum Instant Sourdough Baguettes

Platinum Instant Sourdough Baguettes

Print 4.3 from 3 reviews Platinum Instant Sourdough Baguettes Classic French baguettes made with Platinum Instant Sourdough Yeast offer the familiar crust and soft interior of traditional baguettes but yield a more intense flavor profile. For a truly French experience, slice the bread in half lengthwise and

Read more

Focaccia 4 Ways

Focaccia 4 Ways

Print Focaccia 4 Ways Fluffy and salty with aromas of olive oil and fresh herbs, focaccia is a true all-purpose bread. Great by itself as a snack, it can stand in for dinner rolls, or be used as a base for a variety of casual appetizers. Split

Read more

Honey Wheat Bread

Honey Wheat Bread

Print 4.5 from 2 reviews Honey Wheat Bread (+video) If you’re looking for a simple homemade bread with wholesome ingredients, this is it. It uses a combination of whole wheat and white flour, and is sweetened with honey. Yield: 2 loaves Ingredients 2 cups warm milk (115-120°F) ¼

Read more

Homemade Italian Bread

Homemade Italian Bread

Print 5.0 from 2 reviews Homemade Italian Bread (with video) This homemade Italian Bread is a cool rise bread. It can be made in advance and put in the refrigerator for anywhere from 2-24 hours. It’s great to bake just before guests arrive! Yield: 2 loaves Ingredients 1

Read more