Focaccia 4 Ways

Focaccia 4 Ways

Print Focaccia 4 Ways Fluffy and salty with aromas of olive oil and fresh herbs, focaccia is a true all-purpose bread. Great by itself as a snack, it can stand in for dinner rolls, or be used as a base for a variety of casual appetizers. Split

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Honey Wheat Bread

Honey Wheat Bread

Print Honey Wheat Bread (+video) If you’re looking for a simple homemade bread with wholesome ingredients, this is it. It uses a combination of whole wheat and white flour, and is sweetened with honey. Yield: 2 loaves Ingredients 2 cups warm milk (115-120°F) ¼ cup warm water (115-120°F)

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Homemade Italian Bread

Homemade Italian Bread

Print 5.0 from 1 reviews Homemade Italian Bread (with video) This homemade Italian Bread is a cool rise bread. It can be made in advance and put in the refrigerator for anywhere from 2-24 hours. It’s great to bake just before guests arrive! Yield: 2 loaves Ingredients 1

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Everything Bagel Pull Apart Bread

Everything Bagel Pull Apart Bread

Everything Bagel Pull-Apart Bread Author: Sally McKenney Quinn This loaf-style pull apart bread is prepared with easy homemade bread dough, garlic herb & mozzarella cream cheese filling, and everything bagel seasoning on top. My friend said it was the best thing she’s ever eaten. Easily one of

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Authentic Ciabatta Bread

Authentic Ciabatta Bread

Print Authentic Ciabatta Bread Make authentic ciabatta bread at home with this recipe! Ciabatta bread is a classic Italian style bread that translates to mean “slipper bread” due to the shape of the loaves. Ciabatta is a chewy and uniquely moist bread made with a preferment called

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