Print Focaccia 4 Ways Fluffy and salty with aromas of olive oil and fresh herbs, focaccia is a true all-purpose bread. Great by itself as a snack, it can stand in for dinner rolls, or be used as a base for a variety of casual appetizers. Split
Read more →
Print Vegan Whole Wheat Bread A vegan whole wheat bread recipe that is easy, quick, and results in the FLUFFIEST wheat bread! This bread is hearty and fluffy, the BEST. Yield: 1 loaf Ingredients ¾ cup almond milk (warmed to 110-115°F – warm, but not too hot to
Read more →
Print Honey Wheat Bread (+video) If you’re looking for a simple homemade bread with wholesome ingredients, this is it. It uses a combination of whole wheat and white flour, and is sweetened with honey. Yield: 2 loaves Ingredients 2 cups warm milk (115-120°F) ¼ cup warm water (115-120°F)
Read more →
Print Apple Cinnamon Pretzel Challah (+ video) Learn to make an extra special challah for Rosh Hashana or any time you want a treat. Yield: 1 braided challah loaf Ingredients For the challah: 4 cups all-purpose flour 1 tsp salt 1 package (2¼ tsp, ¼oz, 7g) RED STAR
Read more →
Print 5.0 from 1 reviews Homemade Italian Bread (with video) This homemade Italian Bread is a cool rise bread. It can be made in advance and put in the refrigerator for anywhere from 2-24 hours. It’s great to bake just before guests arrive! Yield: 2 loaves Ingredients 1
Read more →
Everything Bagel Pull-Apart Bread Author: Sally McKenney Quinn This loaf-style pull apart bread is prepared with easy homemade bread dough, garlic herb & mozzarella cream cheese filling, and everything bagel seasoning on top. My friend said it was the best thing she’s ever eaten. Easily one of
Read more →
Print Caramel Cashew Monkey Bread This luscious caramel, cashew monkey bread is the perfect way to turn homemade dough into the most delicious breakfast treat. Yield: 1 bundt pan Ingredients For the dough: ¼ cup warm water 1 and ¼ cups whole milk, warmed to about 110 to
Read more →
Print Pretzel Bun Philly Cheesesteak Bombs All the amazing flavors of a classic Philly Cheesesteak stuffed in a soft ‘n chewy pretzel bun! This will quickly become your favorite game day or party snack! Yield: 12 pretzel bun bombs Ingredients For the pretzel dough: 1 cup warmed whole
Read more →
Print Cherry (Vegan) Cinnamon Rolls Cherry cinnamon rolls with the fluffiest rolls and a tart cherry filling! Baked until golden brown and topped with an EASY powered sugar frosting. Yield: 8 cinnamon rolls Ingredients For the dough: 1 cup non-dairy milk 1 package (2¼ tsp, ¼oz, 7g) RED
Read more →
Print Authentic Ciabatta Bread Make authentic ciabatta bread at home with this recipe! Ciabatta bread is a classic Italian style bread that translates to mean “slipper bread” due to the shape of the loaves. Ciabatta is a chewy and uniquely moist bread made with a preferment called
Read more →
