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Make dinner rolls: This recipe will also make 12 to 16 dinner rolls. Use dough cycle. When complete, turn dough out onto lightly floured surface and punch down dough to remove air pockets. Divide dough into 12-16 evenly-sized balls; shape into rolls. Place on parchment or silicone-lined baking sheet. Cover and let rise until indentation remains after lightly touching. Bake dinner rolls 12 to 15 minutes at 350°F.