A Tradition in Family Baking

Tossed Vintage Fruit Salad

Tossed Vintage Fruit Salad
A colorful tossed fruit and onion salad made extra tasty with the Vintage Fruit Dressing.

This recipe makes 6 servings
Ingredients
  • 4 cups Head lettuce, torn
  • 1 cup Vintage Fruit, drained
  • 2 Bananas, sliced
  • ¼ cup Green onions, sliced
  • ⅓ cup Vintage Fruit Dressing
Instructions
  1. In salad bowl, combine all ingredients except Dressing; toss lightly. Add Dressing and toss lightly. Serve immediately.
 

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