Recipes > Bread Machine Honey Spice Bread Find A Store Bread Machine Honey Spice Bread The wonderful aroma of this bread will make your mouth water even before you have cut one slice. Your flavor buds won't be disappointed – it's absolutely delicious. Yield 1 loaf Print Recipe Pin Recipe 1 Reviews IngredientsMedium (1 1/2 pounds) Loaf1/3 cup milk3 tablespoons water1/4 cup honey3 tablespoons vegetable oil1 large egg3 cups bread flour1 teaspoon salt2 teaspoons coriander1/2 teaspoon ground cinnamon1/8 teaspoons ground cloves1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry YeastLarge (2 pounds) Loaf1/2 cup milk1/4 cup water1/3 cup honey1/4 cup vegetable oil1 large egg4 cups bread flour1 1/2 teaspoons salt1 tablespoon coriander3/4 teaspoon ground cinnamon1/4 teaspoon ground cloves1 tablespoon Red Star Active Dry Yeast InstructionsHave liquids at 80°F and all other ingredients at room temperature.Add ingredients in order recommended by bread machine manufacturer. Select Basic Cycle and Light Crust. Do not use the delay timer. Check dough consistency after 5 minutes of kneading. The dough should be in a soft, tacky ball. If it is dry and stiff, add water, 1/2 to 1 tablespoon at a time. If it is too wet and sticky, add 1 tablespoon of flour at a time.When cycle is complete, carefully remove bread from pan; let cool on wire rack. Did you make this recipe? We want to see it! Tag @redstaryeast and use hashtag #redstaryeast
