A Tradition in Family Baking

Archive for the Coffee cakes, Sweet Breads & Rolls Category

Orange Almond Bubble Loaf

Orange Almond Bubble Loaf

Print Orange Almond Bubble Loaf Cinnamon and sugar with toasted almonds coat orange-flavored dough balls in this attractive sweet bread dessert. Yield: One 10-inch coffeecake Ingredients For the dough: 4½ to 5 cups all-purpose flour 2 packages (4½ tsp, ½oz, 14g) RED STAR Platinum Superior Baking Yeast 1

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Key Lime Pie Sweet Rolls

Key Lime Pie Sweet Rolls

Print Key Lime Pie Sweet Rolls Graham flour brioche filled with key lime pie filling and sprinkled with graham crackers all topped with a white chocolate key lime icing. Yield: 10 rolls Ingredients For the dough: ½ cup milk (warmed to 120-130°F) 1 package (2¼ tsp, ¼oz, 7g)

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Stroopwafels

Stroopwafels

Print Stroopwafels This recipe is a simple take on the Dutch stroopwafel, a classic baked good that is a thin, almost pizzelle-like cookie with a thin layer of molasses or chocolate in the center. Using a standard waffle maker, you can cook this yeasted shortbread dough, dip

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Mom’s Old Fashioned Rugelach

Mom’s Old Fashioned Rugelach

Print Mom’s Old-Fashioned Rugelach Soft and fluffy mom’s old-fashioned rugelach are always a hit! These yeast leaved rugelach are light and tasty, and you can fill them with anything your heart desires. Yield: 4 dozen rugelach Ingredients 4 cups (500g) all-purpose flour, divided ¼ cup (100g) sugar 1

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Chocolate Vegan Danish Braid

Chocolate Vegan Danish Braid

Print Chocolate Vegan Danish Braid A perfectly tender and sweet vegan Danish braid, with a rich chocolate filling! Yield: 1 Danish braid Ingredients For the dough: 2 packages (4½ tsp, ½oz, 14g) RED STAR Active Dry Yeast ⅓ cup cane sugar ½ cup warm water (110-115°F) 1 tsp

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Cranberry Orange Sweet Rolls with White Chocolate Cream Cheese Frosting

Cranberry Orange Sweet Rolls with White Chocolate Cream Cheese Frosting

Print Cranberry Orange Sweet Rolls with White Chocolate Cream Cheese Frosting Cranberry and orange mingle between layers of soft, tender dough, creating the perfect morning treat. As if that weren’t enough, each roll gets a smear of white chocolate cream cheese frosting. Yield: 10 sweet rolls Ingredients For

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Seasonal Fruit Pizza

Seasonal Fruit Pizza

  Print Seasonal Fruit Pizza This pizza is a perfect addition to your holiday or special event menu. With its impressive mix of seasonal produce, a spike of Grand Marnier, and nutty-sweet crust, everyone at your table will find something to like about this dish. It’s a

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Spiced Cranberry Orange Danishes

Spiced Cranberry Orange Danishes

  Print Spiced Cranberry Orange Danishes Buttery danishes scented with cinnamon and orange zest and filled with cranberry sauce. A perfect wintertime morning treat! Yield: 16 danishes Ingredients For the dough: 1 cup (250 ml) warm whole milk (110-115°F) 1 package (2¼ tsp, ¼oz, 7g) RED STAR Platinum

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Hazelnut Twist Bread

Hazelnut Twist Bread

Print Hazelnut Twist Bread This sweet yeasted bread features swirls of rich spiced hazelnut filling and a drizzle of irresistible hazelnut glaze. Yield: 1 loaf Ingredients For the dough 3½ cups (490 g) flour, divided 1 package (2¼ tsp, ¼oz, 7g) RED STAR Platinum Superior Baking Yeast ¼

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Gingerbread Orange Brioche Buns

Gingerbread Orange Brioche Buns

  Print Gingerbread Orange Brioche Buns Soft gingerbread brioche rolled out and filled with orange sugar, baked cinnamon roll style, all covered in orange glaze. A perfect addition to your holiday breakfast table! Yield: 10-12 buns Ingredients For the sponge: ½ cup whole milk, at room temperature 1⅓

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